Monterey Jack
A simple, classic American cheese that is great for snacking, melting, shredding, and cooking. Made from pasteurized cow's milk, Monterey Jack is mild, buttery, and semi-firm yet creamy. Serve with cured meats and crackers and a cold beer.
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From $5.50
Monterey Jack—
$5.50
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Product Information
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Description
A simple, classic American cheese that is great for snacking, melting, shredding, and cooking. Made from pasteurized cow's milk, Monterey Jack is mild, buttery, and semi-firm yet creamy. Serve with cured meats and crackers and a cold beer.
